Simple Vegan Gravy
Whisk together vegetable broth, nutritional yeast, and spices for a rich, flavorful sauce that thickens in just five minutes, adding a delicious touch to any meal.
Print TRADITIONAL Recipe
Servings: 3
INGREDIENTS
- 2 Cups Vegetable Broth Carton (32 oz ea)
- 2 tbsp Nutritional Yeast
- 1 tbsp Low Sodium Soy Sauce
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 1 tsp Poultry Seasoning (blend of herbs, vegan)
- ¼ Cup All Purpose Flour
- ½ tsp Salt
- ½ tsp Black Pepper
Optional
INSTRUCTIONS
- Combine all ingredients (except for mushrooms) in saucepan and whisk together until blended.
- Cook about 5 minutes until thickened, whisking occasionally.
- If desired, add mushrooms and cook until heated through.
- Test mixture and add more spices if desired. It is likely you will need to addadditional salt.