From saving our oceans to boosting your health, here’s why these fish-less alternatives are making waves!
Explore Store-Bought Plant Based Fish Options
Why Choose Plant Based Fish Options?
Choosing plant based fish options offers a multitude of advantages. To start, it’s an eco-friendly decision that helps protect marine ecosystems by curbing overfishing and bycatch issues. Moreover, plant based fish options typically contain fewer harmful substances like mercury and microplastics, often found in real fish. Ethically, it’s a compassionate choice, addressing concerns about animal welfare. Additionally, choosing plant based fish aids in reducing the greenhouse gas emissions linked to conventional fishing and fish farming, contributing to a more sustainable planet.
We have compiled a few of our recommended brands as a great way to start your plant based journey.
These are NOT paid sponsorships, just some tried and true options on the market.
Let's Explore Plant Based Fish Options
Fish-Less Filets:
Trader Joe's
Battered Plant-Based Fish Fillets
Very good! Made with king oyster mushrooms and jackfruit. Gluten free, too
Gardein
F'sh Filets
Great in a bun or as a main dish. Make a quick easy tarter with vegan Mayo and a splash of pickle relish
Crab-Less Cakes:
Gardein
Mini C'rb Cakes
Very good as an appetizer or in a taco
Good Catch
Plant Based Crab Cakes - New England Style
This is very tasty, served with a quick tarter/mayo relish really hits the spot
Assorted Fish-Less Options:
Konscious
Plant Based Tuna Avocado Roll
This vegan sushi is surprisingly close to traditional sushi. They come in an assortment of varieties and we highly recommend them
Explore Plant Based Swaps For More Conventional Foods
