7-LAYER TACO DIP
Elevate your snacking experience with this scrumptious vegan 7-layer taco dip. Each layer is a delightful explosion of flavors that will keep you coming back for more. Ideal for your next potluck, party, or just a night in, this versatile dish is a guaranteed hit. Pairs perfectly with our INSTANT POT REFRIED BEANS for a complete plant-based spread!
Not only is this vegan 7-layer taco dip a crowd-pleaser, but it’s also incredibly easy to make. With simple, wholesome ingredients and no baking required, it comes together in no time. Whether you’re hosting a gathering or satisfying a snack craving, this dip is the ultimate combination of convenience and deliciousness!
FLAVORFUL BASE
The base of this vegan 7-layer taco dip starts with vegan refried beans and vegan sour cream, both enhanced with taco seasoning for an extra kick of flavor. The refried beans provide a hearty and savory foundation, while the seasoned sour cream adds a creamy and tangy layer that perfectly complements the beans.
LAYERS OF SIMPLE INGREDIENTS
The remaining layers, including fresh veggies and any optional additions or substitutions, add a burst of color, freshness, and delightful textures, making each bite unique and flavorful.
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7-Layer Taco Dip
Ingredients
- 3 T Taco Seasoning (approximately)
- 1 Can Vegan Refried Beans (fat-free versions are generally considered vegan, but not usually labeled)
- 1 Small Container Vegan Sour Cream
- 1 Small Container Guacamole of Choice
- 8 oz Vegan Shredded Cheese
- 2 Plum Tomatoes
- 8 oz Sliced Black Olives
- 4 Stalks Diced Green Onions
- 1 Bag Tortilla Chips
Optional Substitutions
- Black Beans (15 oz) seasoned, to replace refried beans
- Avocado diced, to replace guacamole
- Chunky Salsa to replace diced plum tomatoes
Optional Additional Layers or Replacements
- Corn
- Iceberg Lettuce diced
- Sliced Jalapeno Peppers
- Vegan Queso
- Red Onion diced
- Cilantro
Instructions
Season Beans and Vegan Sour Cream
- In separate bowls, season vegan refried beans and vegan sour cream with taco seasoning to taste.1 Can Vegan Refried Beans, 1 Small Container Vegan Sour Cream, 3 T Taco Seasoning
Assemble Layers
- Carefully layer each ingredient, building one on top of the next in a medium glass bowl or 8x8 glass pan.
- Spread refried beans on bottom of pan, then seasoned vegan sour cream as second layer.
- Continue with the following layers1 Small Container Guacamole of Choice, 8 oz Vegan Shredded Cheese, 2 Plum Tomatoes, 8 oz Sliced Black Olives, 4 Stalks Diced Green Onions
- Serve with tortilla chips of choice.1 Bag Tortilla Chips
- Feel free to personalize the layers based on your preferences or use any ingredients you have available.Black Beans (15 oz), Avocado, Chunky Salsa, Corn, Iceberg Lettuce, Sliced Jalapeno Peppers, Vegan Queso, Red Onion, Cilantro
