Create a speedy ‘Plant Powered Pizza’ using a store-bought crust, zesty sauce, sautéed veggies, and other topping favorites like olives, tomatoes, and an optional hint of vegan cheese for a hassle-free, plant-powered feast!

Plant Powered Pizza


The highlight of the pizza starts with a zesty sauce.  Spice up a store-bought sauce to taste with Italian Seasoning, Garlic & Onion Powder, and Salt.  This flavorful touch adds a subtle kick, making every bite an enjoyable burst of taste.


Delight in this veggie-loaded plant powered pizza, featuring all of your favorites, like sautéed bell peppers, onions, and mushrooms for a savory kick. Complemented by olives, tomatoes, fresh spinach, and anything else you desire – it’s a medley of flavors in every bite.

Sauteed Pizza Veggies
Sauté Veggies
Add Sauce
Add Sauce
Load Toppings
Load Toppings
Plant Powered Pizza Ingredients
Plant Powered Pizza Ingredients


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Plant Powered Pizza

Create this speedy pizza using a store-bought crust, zesty sauce, sautéed veggies, and other topping favorites like olives, tomatoes, or vegan cheese for a plant-powered feast!
Prep Time15 minutes
Cook Time14 minutes
Total Time29 minutes
Servings: 2 to 4



  • 1 Store Bought Crust of Choice Frozen, Refrigerated, or Boxed


  • 1 Store Bought Jar Pizza Sauce of Choice
  • Italian Seasoning
  • Garlic & Onion Powder
  • Salt
  • OR Simple Homemade Sauce with Seasonings above and:
  • 1 Can Tomato Paste

Veggies of Choice:

  • 1 Green or Bell Pepper
  • 1 Onion
  • 1 Package Fresh or Can Mushrooms

Toppings of Choice:

  • Green/Black Olives
  • Plum or Cherry Tomatoes
  • Vegan Mozzerella Cheese
  • Fresh Spinach

Additional Optional Toppings

  • Fresh Basil
  • Fresh Arugula
  • Grated Vegan Parmesan
  • Red Pepper Flakes


Prepare Crust:

  • Prepare the crust according to the package instructions.
    1 Store Bought Crust of Choice
  • Place the crust on an optional pizza stone, sheet, or tray.
  • Preheat the oven to 400°F.

Prepare Sauce:

  • If Using Store Bought Sauce: Taste sauce and add spices to increase flavor. Pizza sauce is best if flavorful and zesty.
    1 Store Bought Jar Pizza Sauce of Choice, Italian Seasoning, Garlic & Onion Powder, Salt
  • OR If Making Simple Homemade Sauce: Thin out tomato paste to the desired consistency, and add above seasonings to taste.
    1 Can Tomato Paste
  • Spread an ample amount of sauce on the crust.

Prepare Veggies:

  • Slice or dice veggies to the preferred size.
    1 Green or Bell Pepper, 1 Onion, 1 Package Fresh or Can Mushrooms
  • Add them to the pizza directly OR PREFERRED sauté them for a few minutes with some olive oil and the seasonings (listed above) on the stovetop.

Add Toppings:

  • If desired, slice olives or plum/cherry tomatoes.
    Green/Black Olives, Plum or Cherry Tomatoes
  • Add additional toppings to the pizza and sprinkle a small amount of vegan cheese if desired.
    Fresh Spinach, Vegan Mozzerella Cheese
  • Place the pizza in the oven and cook for 10-15 minutes until veggies are slightly wilted, and the pizza is heated through.

Optional Toppings:

  • Remove the pizza from the oven and allow it to sit for 2-3 minutes.
  • Add any remaining optional toppings, cut, and serve.
    Fresh Basil, Fresh Arugula, Grated Vegan Parmesan, Red Pepper Flakes